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814-451-6700 - 24/7
Toll Free: 800-352-0026
TTY/TDD: 814-451-6787
606 W. 2nd Street
Erie, PA, 16507

Restaurants & Food Industry

Act 106 of 2010

Act 106 of 2010 is the new food safety law in Pennsylvania.  Download Act 106 information.

 


This information is distributed by Erie County Department of Health, 606 W. 2nd Street, Erie, PA 16507, 814-451-6700,  www.ecdh.org

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Food Safety

Restaurants & Food Industry

  • Restaurants and Food Industry
  • Food Facility Inspection Reports
  • PA Food Code
  • Act 106 of 2010
  • Food Protection Certification Program
  • Annual License Application
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  • Consumer Advisory on Menu
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  • Duties of Person in Charge
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  • Food Safety Fundamentals
  • Hot & Cold Temperatures
  • How to Calibrate a Thermometer
  • Labeling
  • Power Outage - Food Safety
  • Temporary License Application
  • Temporary Event Food Facility Guidelines
  • Thawing Methods
  • Tomato Storage and Handling

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