Fight foodborne bacteria  - Foodborne illness can strike anyone.  Some people are at a higher risk for developing foodborne illness, including pregnant women, young children, older adults, and people with weakened immune systems.  Follow these four simple steps to food safety:

• CLEAN, 
• SEPARATE,
• COOK,
• CHILL

Download Fight Bac brochure (PDF file).

This information is distributed by Erie County Department of Health, 606 W. 2nd Street, Erie, PA 16507, 814-451-6700, www.ecdh.org.